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Mix for Peanut Saté Sauce
Powdered peanut saté sauce
58 Items in stock
1,65 €
- Brand Conimex
- Origin Holland
- Net weight 68 gr
- Ingredients Maltodextrin, peanut paste 30% (peanut, fully hardened palm fat), modified potato starch, sugar, skimmed milk powder, salt, hydrolyzed vegetable protein, garlic powder, onion powder, paprika, potassium chloride, coriander, burnt sugar syrup, lemon juice powder, pepper, galanga, soy sauce (soya bean, wheat), aroma.
- Preparation Add 150 ml of boiling water to the sauce mix. Stir until smooth. Recipe for Peanut Satay: Add Self: 500g unsalted meat cubes, 1 bag Conimex satay marinade, 1 bag Conimex Peanut Satay Sauce, skewers. 1. Put the skewers half an hour beforehand in water. 2. Make the marinade according to the method of preparation. 3. Thread the meat onto skewers. 4. Roast the meat slowly under the grill or on the barbecue. 5. Serve with the warm Peanut Satay Sauce Conimex.
- Preservation Dry and store at room temperature.
- Information about allergies The product may contain the following allergens. Celery, eggs, milk, mustard, nuts, peanuts, wheat, soy.
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