Boemboe Javanese Beans Maximize

Boemboe Javanese Beans

Spice paste for sweet spicy beans

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9 Items in stock

2,75 €

  • Brand Conimex
  • Origin Holland
  • Net weight 95gr
  • Ingredients Sambal oelek 21% (red pepper, salt, acid E270, water), vegetable oils (rapeseed, sunflower), maltodextrin, sugar, water, tomato paste, dextrose, garlic, onion, vinegar, modified cornstarch, soy sauce 3.7% (SOYBEAN, WHEAT, maltodextrin, salt), galanga, salt, burnt sugar, fully hardened palm fat, preservative E202, flavor (contains celery, wheat), yeast extract. E is by the E.G. approved excipient.
  • Preparation 1. Cook the rice according to the method of preparation on the package. 2. Cut the green beans and cook for about 5 minutes. for. 3. Heat 2 tablespoons wok oil in a wok. Stir-fry the beans here in about two minutes. 4. Add the spice paste and 200ml water. Bring to the boil while stirring it. 5. Leave to between five and 10 more minutes on medium heat until the sauce has the desired thickness. 6. Serve with the rice.
  • Preservation After opening in the refrigerator, it will remain for three days well.
  • Information about allergies For information concerning allergens, please look at the ingredients list

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Boemboe Javanese Beans

Boemboe Javanese Beans

Spice paste for sweet spicy beans

Write your review