Boemboe Babi Ketjap Maximize

Boemboe Babi Ketjap

Spice paste for mildly sweet pork

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3 Items in stock

2,75 €

  • Brand Conimex
  • Origin Holland
  • Net weight 95gr
  • Ingredients Self Add: 350g pork steaks, 300 gr rice, wok oil conimex 1.Kook beridingwijze the rice according to the package. Cut the meat into cube. 2.Verhit 2 tablespoons wok oil in a wok or frying pan and fry the velles cooked. 3. Add the paste and 200 ml of water. Bring to the boil while stirring it. 4. Allow 5-10 minutes. Simmer over moderate heat until the sauce has the desired thickness. 5. Serve with the rice.
  • Preparation Self Add: 350g pork steaks, 300 gr rice, wok oil conimex 1.Kook beridingwijze the rice according to the package. Cut the meat into cube. 2.Verhit 2 tablespoons wok oil in a wok or frying pan and fry the velles cooked. 3. Add the paste and 200 ml of water. Bring to the boil while stirring it. 4. Allow 5-10 minutes. Sudderenop moderate heat until the sauce has the desired thickness. 5. Serve with the rice.
  • Preservation After opening, 3 days in the refrigerator.

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Boemboe Babi Ketjap

Boemboe Babi Ketjap

Spice paste for mildly sweet pork

Write your review