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Mix for Chicken Madras

Rice mix, sauce mix and marinade mix

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1 Item in stock

4,75 €

  • Brand Knorr
  • Origin Holland
  • Net weight 325 gr
  • Ingredients Ingredients rice mix: Rice 99%, paprika (red, green). Ingredients sauce mix: Corn starch, sugar, tomato powder, salt, curry (contains MUSTARD SEED), maltodextrin, palm fat, peppers (red, green), whey, flavor (contains wheat, barley), hydrolyzed vegetable protein, onion powder, kaffir lime leaves, pineapple powder, garlic , milk sugar, wheat flour, soy sauce (sOYBEAN, WHEAT), apple powder, ginger, coriander, lemon juice, yeast extract, parsley root.Marinade ingredients: salt, sugar, onion powder, wheat flour, maltodextrin, yeast extract, curry (contains MUSTARD SEED) SHRIMP POWDER, soy sauce (SOYBEAN, WHEAT), ginger, palm oil, potato starch, flavor, fructose.
  • Preparation 1. Clean the beans clean. Peel the apple and cut it into cubes. Also cut the chicken into cubes. In a bowl mix the contents of the pouch 'marinade' with 3 tablespoons of oil or Liquid margarine and add the chicken cubes to this. Stir well and let it 8 to 10 min. to marinate.2. Meanwhile, cook the rice in plenty of water in 10 min. until tender. Drain the rice in a colander. Let it evaporate and stir well. Cook also the beans in plenty of water in 10 minutes. Undercooked (this serves as a side dish).3. Heat a frying pan without oil or liquid margarine and fry the marinated chicken cubes until golden brown. Add the first to the contents of the bag "sauce" for the chicken cubes, and then 350 ml of water. Bring it to a boil, stirring.4. Stir in the crème fraîche with the chicken mixture and leave it for 2 min. Simmer. Finally, add and heat briefly the apple cubes. Serve the rice, the beans and the chicken separately.
  • Information about allergies May contain gluten, egg, milk and celery.

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Mix for Chicken Madras

Mix for Chicken Madras

Rice mix, sauce mix and marinade mix

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