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Rookworst

Smoked sausage

48 Items in stock

1,45 €

  • Brand Slagershuis
  • Origin Holland
  • Net weight 225gr
  • Ingredients 61% mechanically separated chicken, 17% pork, trimming, potato starch, water, acids: E325/ citric acid, beef collagen, salt, stabiliser: E451/E450, smoke flavour, mustard extract, antioxidant: E301, flavour, herbs, and spices, hydrolysed soy protein, maltodextrin, sugar, sunflower oil, preservative: E250. E: by EU approved additive.
  • Preparation In a pan: Heat the smoked sausage, without removing the inside wrapping, for 20 minutes in hot water, but do not let the water to boil. In a microwave: Remove the outer and inner packaging. Then heat the smoked sausage on a plate approximately 1,5 minutes at 600 watts.
  • Preservation Keep refrigerated after opening at max +7ºC and perishable

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Rookworst

Rookworst

Smoked sausage

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